OUR TRYPTICH OF CREATORS
A triptych of sky, land, and fire, The Gardener and its creators embody the elements of nature required to create a spirit that captures the French Riviera.
From this meeting of like minds, each with exceptional skill, came a new idea.
An alchemist of great renown, former master distiller of Tanqueray gin,
Tom Nichol has amassed over 40 years of experience in the art of making gin.
Tom became the second person ever to receive a Lifetime Achievement Award from the Gin Guild.
Like an artist translating a landscape with brush and paint, he perceives a recipe in light and colour.
The Gardener is proof of his vision, skill, and uncompromising sense of balance.
For five generations, the Perrin family has resided in Southern France,
caring for the land and all the life it produces.
The first vignerons in France to adopt organic methods in the mid-twentieth century,
the Perrins have been devoted to the wellbeing of the earth and its harvest.
From the cultivation of biodiversity to regenerative agriculture, their vineyards and
wines—as well as The Gardener—are an expression of their own dedication to the health
of nature and the generations to come.
A dreamer, a visionary and a man deeply connected to nature,
Brad desired to create a spirit reflective of the place with which
he fell in love—a spirit as inspired and iconic as the atmosphere
from which it was conceived.
The pursuit of beauty and perfection led him to imagine